Skip to Main Content
Maggi
Maggi
  • Ramadan
  • Search Search
  • MAGGI MAGGI
  • Recipes
  • MyMenu Plan MyMenu Plan
  • More More
  • MAGGI
  • Products
  • About MAGGI
  • More
  • MAGGI eCOOKBOOK
  • MAGGI Talks
    • MAGGI Talks
    • 1 Ingredient, Endless enjoyment!
    • Yelo Pèppè
  • Login
Maggi
  • Ramadan
  • MAGGI
    • MAGGI
    • Products
  • Recipes
  • MyMenu Plan
  • My MAGGI
  • More
    • More
    • Login
    • MAGGI Talks
    • MAGGI eCOOKBOOK
Easy-Bake Jollof

Easy-Bake Jollof

(1)
Save recipe

Something went wrong!!!

Intermediate

•

58 Min

Share recipe

  • Facebook
  • Facebook messenger
  • Linkedin
  • Twitter
  • Pinterest
  • Email
  • Facebook
  • Pinterest
  • Twitter
  • WhatsApp
Start cooking

Ingredients

6 Portions

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

,

ingredient_quantity
recipe ingredient
326447
White Rice
4  cups
326447
Vegetable Oil
3  tbsp
326447
red scotch pepper
2 
327502
Red bell Pepper
1 
326447
Tomatoes
4 
326447
MAGGI Chicken 24(60x10g) GH
2 
326447
Onions, raw
1.5 
330292
Curry Powder
0.5  tsp
327310
Ginger
0.5  tsp
330168
Thyme
0.5  tsp
330869
Bay leaf
1  tbsp
326447
Water
3  cups
326447
Garlic
0.5  tsp
326447
Green Peas
1  Large scoop
327502
Green Bell Pepper
1 

Add to Shopping list

doodle image

Utensils and appliances

Tips & Tricks

Our best tips & tricks for customized portion sizes.

X

Ingredients added to shopping list

Shopping list

Please login/Register to access the components later

Login / Registration

Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
49.6 g
Energy
266.15 kcal
Total fat
4.67 g
Protein
6.6 g
per serving

Recipe steps

58 min

3 min

25 min

30 min

Easy-Bake Jollof

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

58 min

Start Timer
Clean and cut into dice: carrot, red & green bell pepper, green beans and keep aside. Wash and cut vegetables (1 onion, tomatoes, and fresh pepper) in chunks, put
Easy-Bake Jollof

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

58 min

Start Timer
Slice the remaining onions. Heat the oil in a pan, add the sliced onion, curry, thyme, bay leaf, ginger, and garlic, then stir fry for 3 minutes. Add the blended
Easy-Bake Jollof

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

58 min

Start Timer
Add the diced vegetable, green peas and stir. Remove from fire and pour into a bake dish plate. Cover with aluminum foil and bake in oven for 30 minutes at 120°

See how others cooked it

Let us see your masterpiece

share_your_picture_image Share your picture
Image
Save recipe

Write a review

Your reviews
Images
Image
Please fill the captcha field

Reviews

5.0 out of 5
5
1 reviews
Write a review
Select a row to filter reviews by rating
11
11
00
00
00
00

Reviews

kunal.a2 (not verified)
kunal.a2 (not verified)

(No subject)

06/14/2025 10:37 CEST

Do you have any tips you would like to share with others?

T K k k
5 user tips are included

Share a tip and become a Maggi chef.

Share a tip

Latest tips

T The recipe is not complete. The last step is missing, so I cannot make it

The recipe is not complete. The last step is missing, so I cannot make it

07-06-2025 12:18 Uhr

K Kunal.a2

Nice REcipe Tip

27-05-2025 11:47 Uhr

k kunal.a1

Share A tip test

20-05-2025 13:13 Uhr

k kunal.a.a

Share atip test

24-04-2025 13:13 Uhr

t team

amazing

17-02-2025 09:18 Uhr

View more

Do you have any tips you would like to share with others?

Login / Registration

Sign in / subscribe to follow or share this post as a guest.

CAPTCHA
  • Facebook
  • Youtube
  • WhatsApp
  • TikTok
  • Contact Us
  • Terms and Conditions
  • Competitions Ts & Cs
  • Privacy Policy
  • Cookies