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Easy-to-Eat Beans Stew

Easy-to-Eat Beans Stew

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Intermediate

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56 Min

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Ingredients

6 Portions

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

,

ingredient_quantity
recipe ingredient
332137
Beans
2  cups
326447
Onions, raw
1.5 
326447
Water
250  mL
327310
Ginger
1  tsp
326447
Tomatoes
2 
327502
Red bell Pepper
1 
327502
Peppers, hot chili, green, raw
2 
326447
Palm Oil
4  tbsp
326447
Smoked Fish
1 
326447
MAGGI Shrimp
1 
326447
fish powder
1  tbsp
326447
Sweet Corn
1  cup
326447
Green Peas
1  Large scoop
326447
MAGGI Dededee
1 

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
29.34 g
Energy
287.85 kcal
Total fat
13.65 g
Protein
13.39 g
per serving

Recipe steps

56 min

1 min

25 min

30 min

Easy-to-Eat Beans Stew

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Recipe steps

56 min

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Pick and wash overnight soaked beans
Easy-to-Eat Beans Stew

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Recipe steps

56 min

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Drain the water and put into a clean pot, add water, 1 MAGGI Shrimp Tab and ½ onion sliced cook for 20 minutes (Until soft). Remove from the heat and drain, then
Easy-to-Eat Beans Stew

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Recipe steps

56 min

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Blend the vegetables: tomatoes, peppers, ginger, red bell pepper, and the remaining onion. In a pot add the palm oil then add the blended vegetable, and fry for 1

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Latest tips

T The recipe is not complete. The last step is missing, so I cannot make it

The recipe is not complete. The last step is missing, so I cannot make it

07-06-2025 12:18 Uhr

K Kunal.a2

Nice REcipe Tip

27-05-2025 11:47 Uhr

k kunal.a1

Share A tip test

20-05-2025 13:13 Uhr

k kunal.a.a

Share atip test

24-04-2025 13:13 Uhr

t team

amazing

17-02-2025 09:18 Uhr

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