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Stir Fry Spaghetti

Stir Fry Spaghetti

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Easy

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20 Min

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Ingredients

6 Portions

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

,

ingredient_quantity
recipe ingredient
Spaghetti
600  g
MAGGI Chicken
2 
Soy sauce
1  tsp
Sesame Oil
1  tsp
Onion (Chopped)
1 
Garlic (Chopped)
0.5  tsp
Ginger (Chopped)
1  tsp
Vegetable Oil
1  tbsp
Fresh Chilli
0.5  tsp
Carrot (Diced)
1  large
Green Peas
1  Large scoop
Red bell Pepper
1 
Chicken Breast
2  pieces

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Nutritional Information

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per serving

Carbohydrates
92.27 g
Energy
574.2 kcal
Total fat
11.89 g
Protein
23.1 g
per serving

Recipe steps

20 min

5 min

10 min

5 min

Beans Stew Tuber Mix

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Recipe steps

20 min

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Place the chicken breast in a bowl and marinate with 1 MAGGI Chicken, Soy Sauce, ginger, garlic and sesame oil.
Beans Stew Tuber Mix

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Recipe steps

20 min

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In a pot add water, oil and bring to boil. Pour spaghetti and cook according to package instruction, drain and run through cold water in a sieve and put aside.
Beans Stew Tuber Mix

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Recipe steps

20 min

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Heat a pan and add the vegetable oil. Add the onion, marinated chicken and stir fry for 3 minutes. Add carrot, chili, bell peppers, green beans and 1 MAGGI Chicke

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Nice Recipe (not verified)
Nice Recipe (not verified)

Nice Recipe

05/09/2025 02:09 CEST

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